Friday, November 14, 2014

Dinner 11/14/14

Grass-fed beef burger with pastured jowl bacon, delicata squash and apples, kale, beet kvass 

Thursday, November 13, 2014

Lunch 11/13/14

Sardine and cucumber salad. Apple and duck liver pate. Beer kvass. Not pictured: half a banana with sunbutter.