Tuesday night after an exam...
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| Brussels sprouts roasted in tallow |
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| Endives sauteed/steamed in coconut oil... definitely lacking lemon |
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| Cauliflower cooked with garlic and tallow |
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| A typical mirepoix (celery, carrots, and onions cooked in bacon fat) that served as a base for a pork stew |
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| It's been a while since I had heart - this went into the pork stew |
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| Kale sauteed in tallow |
Some meals...
| Ground beef with kale, carrots, and sweet potato |
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| Fried/broiled salmon (sprinkle of cilantro) with cauliflower and Brussels sprouts |
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| Steamed cod with Brussels sprouts, kale, and sweet potato |
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| A brief, two-day heat wave |
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