Tuesday, May 19, 2015

Breakfast Fuel

To fuel a rainy day of cardio studying.

We started with a quick hike and came home to this:


Pork sausage (nightshades? Probs. Undercooked? There's a slight chance), asparagus baked in duck fat, and an ugly sweet potato with butter (had to warm it up in a pan on the stove... Don't ask). Ginger kombucha on the side. 


You gonna finish that? 

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