Classes are out, which means breakfasts happen a little later and are more involved.
Here we have ginger kombucha, hard boiled eggs (I'm totally converted), pork sausage, asparagus with duck fat, and dog-rejected pumpkin swirled with dog-rejected applesauce and coconut butter.
Rooibos/nettle tea with hard boiled eggs, bacon, prosciutto, pears with pumpkin seed butter (the only kind I can eat), and red sauerkraut (because, vegetables).
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